On Day 22, I caved and went to a Korean Starbucks. And boy was I glad I did. They didn’t just offer Frappuccinos. They served RED BEAN COFFEE Frappuccino with an extra shot of espresso. Wow. It’s a good thing I didn’t discover this delicious, frothy drink earlier. (It’s not a good photo but Korean shopkeepers don’t allow photos inside any restaurants or shops so I had to move quickly.) 

Followed by LE’s request to have pizza for dinner. I saw this on other “American” restaurant menus but I need to report that there is always a “Gorgonzola Pizza” offering that is ALWAYS served with a side of honey. The idea is that you DIP the Gorgonzola pizza in honey. It is bizarre but with an open mind, tasty.